Soupoukandia: Growing What We Eat

Soupoukandia: Growing What We Eat

As Senegal begins to enter the hottest part of the year, cooperative members in CREATE! partner communities continue to work diligently in their gardens. In March, women are harvesting many different types of vegetables, including cool weather crops such as lettuce,...
Self-Sufficiency in Walo

Self-Sufficiency in Walo

Ndeye Amy Diop, 21, lives with her in-laws in the small community of Walo while her husband is off working in Dakar. She started participating in CREATE! training programs about two years ago because she wanted to support her family. Ndeye says that before CREATE!...
The Benefits of Poultry in Thieneba

The Benefits of Poultry in Thieneba

Ndeye Top, 52, is the president of the poultry production cooperative in the community of Thieneba. She lives with her four children and two grandchildren. Ndeye is proud of her village, where “there is solidarity among neighbors” and where her children are able to...